Keeping your community covered. We're committed to producing high-quality, fact-based news and information that gives you the facts in this community we call home. If our work has helped you stay informed, take action, or feel more connected to Windham County – please give now to help us reach our goal of raising $150,000 by December 31st.
Keeping your community covered. We're committed to producing high-quality, fact-based news and information that gives you the facts in this community we call home. If our work has helped you stay informed, take action, or feel more connected to Windham County – please give now to help us reach our goal of raising $150,000 by December 31st.
The Commons presents some miscellany about winter squash, the Vermont Harvest of the Month for December. Thanks to Sophie Westover, ​Vermont Harvest of the Month coordinator at Green Mountain Farm to School, for permission to share these tips.
Winter squash is true to its name: it stores well throughout the winter! The flesh of these fruits is yellow-orange, with variations in taste and texture. PureÌe it for a scrumptious soup or roast with a sprinkle of cinnamon.
